Fiber ingredients : food applications and health benefits / edited by Susan Sungsoo Cho and Priscilla Samuel
Boca Raton : CRC Press, c2009
xiii, 499 p. : ill. ; 25 cm
Ký hiệu xếp giá: 613.26 FIB 2009Sức khoẻ, Dinh dưỡng, Fiber ingredients, Food benefits
Tiêu đề đề mục: Sức khoẻ, Thực phẩm, Health, Dự án TRIG